Data as of · City of Chicago business licenses (Retail Food Establishment, new issuance).

What you'd get, every morning🔒 Preview

Real, fresh restaurant leads near you: new kitchens, every time one's licensed. Talk to us to get started.

These are real. Go call them.

New licenses near you. Decision maker's name, address, and phone.

Why RestaurantRadar

RestaurantRadar tells you about new restaurant licenses in your area, often before they've opened their doors.

• Every new kitchen needs hood cleaning. Fire code (NFPA 96) requires commercial kitchens to have their hoods professionally cleaned on a recurring schedule, enforced through fire inspections and insurance. Every new licensed restaurant is a future hood-cleaning account.
• A new restaurant is a recurring account, for years. Hood cleaning isn't one-and-done, it repeats every few months for the life of the kitchen. Getting to a new restaurant early means a relationship that pays out again and again.
• Built on official City of Chicago records. Accurate and current data, straight from the city.
• Know first. RestaurantRadar surfaces license data right away, so you can increase your chances of landing a new client. Reach out to the new decision maker or while the kitchen is brand-new.

To see more of these in your area of the city let's talk.